Wild White Fish Caviar
The Golden White Fish (prosopium cylindraceum) caviar or Great Lakes Whitefish caviar, is a small roe best known for its bright golden color and crunchy texture. It has a crisp and clean taste that is mild and delicate on the palette. Caviar connoisseurs will enjoy expanding their culinary horizons with this natural gourmet fish roe sourced from the cold waters of the Great Lakes. It is great for sushi or adding flavor to any seafood dish.
Packaging: Glass Jar, Tin Can or Plastic Pull Ring
Storing: Best kept at 28° - 32°. 3 weeks refrigerated.
Pearl Size: Extra small
Pearl Color: Golden Yellow
Flavor: Sweet with a firm texture
Region/Status: U.S.A. / Wild
Product of U.S.A.
CALIFORNIA PROPOSITION 65 WARNING:
This product may contain chemicals known to the State of California to cause cancer and/or birth defects as well as other reproductive harm. For more information please go to www.p65warnings.ca.gov/food