Fontal Cheese 5.6 lb

Fontal Cheese 5.6 lb

Description

Named after the Italian valley from which it comes, this is one of Italy's greatest cheeses. Semi-firm yet creamy, this is a cow's-milk cheese with about 45 percent milk fat. It has a dark golden orange rind with a pale yellow interior dotted with tiny holes. The fact that it melts easily and smoothly makes the Fontal cheese perfect for almost any use.

5.6 pound (2.5 kilogram) - WEIGHT APPROXIMATES

Ingredients: Pasteurized cow's milk, rennet, salt, enzymes

Packaging: Vacuum-sealed plastic

Flavor: Mild, nutty, strong, sweet, tangy
Texture: Semi-soft, creamy, dense, firm, smooth
Color: Pale yellow
Aroma: Aromatic, rich

Product of Italy

$56.50

Qty: