Fresh Italian White Truffles 2 oz

Fresh Italian White Truffles 2 oz


2 ounce (57 gram)

Serving: 1 ounce of truffle is about 2-3 portions

Storing: Keep refrigerated at under 40F for up to a week. We recommend consuming the truffles soon after they are received.

Suggestion: Shave white truffle on pasta, risotto, salads, eggs, sauces, poultry or other white meats such as rabbit or veal. White truffles also pair well with hard Italian cheeses, prosciutto and salami, and of course. Always eat them raw.

Description: The Italian White Truffle Season is available from September to end of December. These truffles are also known as White Alba Truffles and they come from the northern region of Italy, typically Piedmont. Known as the diamonds of the culinary world, White Alba Truffles are prized all over the world for their pungent aroma and distinct flavor. They are of a yellowish/gray color, and shaped like a potato. The aroma of fresh White Alba Truffles will fill a room with heavenly fragrance!

Product of Italy

We also carry Fresh Italian White Alba Truffles 1 ozFresh Italian White Alba Truffles 4 oz, Fresh Italian White Alba Truffles 6 oz and White Truffle Combo products.

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