Salumeria

Salumi (a word covering a wide range of salt-cured, air-dried and smoked preparations) is the most common way meat is included in an Italian meal. Most salumi is made from pork in two generic types. The first covers minced meats known as insaccati (encased in protective coverings or sausages), such as salame, cotechino, soppressata, and mortadella. The second covers whole cuts, such as prosciutto (ham), spalla (shoulder), capocollo (neck), pancetta (belly, sometimes smoked as bacon), culatello (an aged filet of rump) and speck (smoked flank). Sources of salumi range beyond pork to beef (for bresaola), goose, goat, boar, chamois, turkey and more.




Product Image Item Name- Price
Prosciutto di Parma

Prosciutto di Parma

Price per 18lb Prosciutto di Parma DOP Antica Salumeria Rosi Red Label aged 16 month minimum. Prosciutto di Parma is the "Ferrari" of...
$155.00

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Prosciutto Italiano di Montagna

Prosciutto Italiano di Montagna

The prosciutto of Antica Salumeria Rosi.
$135.00

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Prosciutto San Daniele

Prosciutto San Daniele

Price per 18lb. Prosciutto San Daniele, is not only a Prosciutto, but also a place. A magical one, just a stone's throw from the Pre-Alps, lapped by...
$195.00

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Porchetta Toscana

Porchetta Toscana

Price per 10lb Porchetta Toscana Piacenti with Herbs Slow-roasted pork loin, bound in belly meat, and flavored in Tuscan herbs. Succulent and...
$119.00

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Mortadella

Mortadella

Price per 16lb Mortadella Parmacotto. A very finely ground pork sausage, perfectly spiced and dotted with cubes of pork fat  this classic mortadella...
$79.00

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Parmacotto Ham

Parmacotto Ham

Price per 16lb ParmaCotto Ham- Cooked Ham Our signature prosciutto cotto, or steam-cooked ham, is delicately flavored and pleasantly pink. After...
$98.00

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Parmacotto Roasted Ham

Parmacotto Roasted Ham

Price per 14lb Parmacotto Roasted Ham A fresh, boneless hind pork leg, steamed then roasted for a total of 14 hours.  Imported directly from Parma,...
$95.00

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Parmacotto Rosted Loin "Arista di Maiale" 6lb

Parmacotto Rosted Loin "Arista di Maiale" 6lb

  Arista – Roasted Pork Loin Slow-roasted pork loin par excellence. Seasoned with salt, pepper and various spices, this superior cut of pork...
$75.00

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Tuscan Grilled Ham W/herbs

Tuscan Grilled Ham W/herbs

Price per 10lb Prosciutto Toscano Grigliato Piacenti – Tuscan Grilled Ham From the hills of San Gimignano, this flavorful, grilled ham is made in the...
$129.00

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Speck Alto Adige IGP

Speck Alto Adige IGP

Speck Alto Adige. Price per 5lb Speck Ato Adige IGP – Cured, Smoked Prosciutto   Dry-cured and lightly smoked from Italy’s Alto Adige. Its garnet...
$69.00

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Prosciutto di Parma Galloni

Prosciutto di Parma Galloni

Price per 18lb Prosciutto di Parma Galloni Black Label DOP. The excellence of the raw material obtained from the finest national Italian breeders...
$189.00

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Prosciutto di Parma Galloni

Prosciutto di Parma Galloni

Price per 18lb Prosciutto di Parma Galloni Red Label DOP is 16month aged This prosciutto di Parma Galloni is the most delicious it has been salted...
$169.00

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Bresaola

Bresaola

Price per 3lb Bresaola Bernina is cured beef made from loin meat that is cured and formed into round sticks, similar to Coppa. When processed, it is...
$32.50

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Guanciale

Guanciale

Price per 5lb Guanciale Volpi Domestic Cured pork jowl. This cheeky salume, a kitchen staple in Lazio and Abruzzo, has a rich, slightly spicy, porky...
$36.00

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Soppressata

Soppressata

Price per 1lb Soppressata means weighted on the top.It is the Southern Italian Salami par excellence! It is a salami made with meat from different...
$7.45

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Cacciatorini Salumi

Cacciatorini Salumi

Price per 1lb Cacciatorini Alps  Domestic A pocket-sized salame, popular throughout Italy. Cacciatorino – Small “Hunter’s” Salame The cacciatorino...
$7.95

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Coppa

Coppa

Price per 3lb Coppa Alps Domestic this air dried whole pork shoulder. Having much in common with prosciutto, Coppa should be sliced thinly. The hot...
$21.00

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Culatello / Culaccia

Culatello / Culaccia

Price per 6lb Culatello o Culaccia Domestic. Everyone knows Prosciutto di Parma or Prosciutto San Daniele or Hamon Serrano and all the other...
$68.00

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Prosciutto di Parma

Prosciutto di Parma

Price per 19lb This Prosciutto di Parma Black Label is Cured over 22 Month. Greci Enzo was founded in 1948 and is associated with the Typical Parma...
$245.00

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Pancetta Beretta

Pancetta Beretta

Price per 6lb Pancetta Beretta Pork belly, cured but not smoked. Savory and sweet, pancetta is bacon’s long-lost Italian relative.  Pancetta – Cured...
$34.00

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Crespone Salumi

Crespone Salumi

Price per 1.2lb Crespone Salumi  Columbus Domestic is a traditional country salame from the Brianza region in Northern Italy, which is home to more...
$18.00

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Felino Salumi

Felino Salumi

Price per 2.5lb Felino Salumi Columbus Domestic. Often considered the king of Italian salame, Felino is traditionally made in the Parma region of...
$45.00

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Finocchiona Salumi

Finocchiona Salumi

Price per 8lb our Finocchiona Salumi Colombus is seasoned with fennel seeds which give it an alluring cool, sweet flavor - an intriguing balance to...
$89.00

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Fresh Foie Gras

Fresh Foie Gras

Price per 1.5lb Foie Gras is one of the single most flavorful treats that anybody can experience. A fat goose or duck (here we are referring to Duck...
$65.00

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Prosciutto di Parma Antica Salumeria Rosi BlackLabel aged (18lb)

Prosciutto di Parma Antica Salumeria Rosi BlackLabel aged (18lb)

The 22 month quality aged proscuitto
$245.00

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Duck Prosciutto

Duck Prosciutto

Price per 9oz Duck Prosciutto of duck breast cured and air-dried to perfection. Serve with melon, in a salad, in soups, as a wrap or use as you would...
$19.50

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Smoked D'uck Breast

Smoked D'uck Breast

Price per 14oz Smoked D'uck Breast (Magret de Canard) Succulent duck breasts hot-smoked over applewood chips. Fully cooked, skin-on, with just the...
$14.50

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