Pecorino Il Cenerino Ash-Covered

$49.00
Price Size Sale Qty
$49.00 2.6 lb

Description

An ancient way of conservation is the aging of cheese in ash like we do with our pecorino Il Cenerino. The ash absorbs the excessive moisture during the  ripening and the interior of the cheese gets lightly dry and more spicy.

Suggestion: The perfect choice for a cheese course as starter course or in place of dessert, paired with white wine or light beer.

2.6 pound (1.2 kilogram) - WEIGHT APPROXIMATES

Ingredients: Pasteurized sheep’s milk, salt of Volterra, calf rennet and dairy cultures, preserved with the treaty E235 and ash on surface - Rind not edible

Packaging: Vacuum-sealed Plastic

Aging: 4/5 months
Flavor: Pleasant, full-bodied, spicy
Texture: Compact, white o pale-yellow, ash outside
Color: Pale-yellow
Aroma: Pleasant
Region: Tuscany

Product of Italy

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