Buffalo Mozzarella Il Parco 8.8 oz

Buffalo Mozzarella Il Parco 8.8 oz


Buffalo Mozzarella or Mozzarella di Bufala Il Parco from San Giovanni Rotondo. It has been observed that those cheeses made from buffalo milk are higher in calcium, protein and lower in cholesterol than cow's milk. Mozzarella di bufala is manufactured under strict regulations in areas ranging from Rome in Lazio to Paestum, Campania and a production area near Foggia, Puglia.

Suggestion: This cheese goes very well with salads, pastas, calzones, vegetables and various side dishes. It is also common in popular Italian dishes like lasagna and baked casserole. When used in cooking, heated mozzarella becomes slightly creamy. Enjoy Buffalo mozzarella pairs with Beaujolais, Sauvignon Blanc and White.

8.8 ounce (250 gram) - WEIGHT APPROXIMATES

Ingredients: Buffalo's milk, rennet, salt

Packaging: Polyethylene Plastic Wrap

Flavor: Floral, mild, milky, sour
Texture: Soft, creamy, smooth and springy
Color: White
Aroma: Fresh

Product of Italy

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