Chiodini Brown Shimeji Mushrooms

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$24.50 1 lb

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Shimeji mushrooms (brown and white varieties respectively) are increasingly common in grocery stores, but are most common in Asian grocery stores or in areas with large East Asian or Italian populations. In the last years they have become very popular in the New York culinary.

In parts of North America, Europe, and East Asia, buna-shimeji can be found growing wild. That being said, they are far more easily obtained from commercial operations, especially given their habit of growing high up on a tree. Because they are also cultivated indoors, shimeji mushrooms are usually in season year-round.

1 pound (454 gram)

Ingredients: Brown Chiodini Shemeji mushrooms


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Chiodini Brown Shimeji Mushrooms