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Ferrarini Prosciutto di Parma DOP Aged 18 Months
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Ferrarini Prosciutto di Parma DOP Aged 18 Months

$295.00
Sale: $265.50
10% off
Price Size Sale Qty
$295.00 16 lb 10% OFF - $265.50

Description

Ferrarini Parma Prosciutto are aged for 18 months in the cellars in Lesignano de 'Bagni, a town founded on the banks of the Parma river opposite of Langhirano, a district renowned throughout the world for its Parma Ham. There are three simple ingredients; meat, salt and a lot of skill and passion passed down from generations. This prosciutto is D.O.P. (Protected Designation of Origin).

Suggestion: The best way to fully enjoy the sweet taste of Parma ham is to cut it into thin slices, accompanied with bread, cantaloupe, figs and a good white or red wine typical of the Emilian lands.

16 pound (7.26 kilogram) - WEIGHT APPROXIMATES

Ingredients: Pork, salt - 100% natural without associated bone

Packaging: Vacuum-sealed Plastic

Aging: 18 months
Region: Parma

Product of Italy

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