FreE Shipping on orders over $150

Toma Piemontese Cheese DOP

Price Size Sale Qty
$54.00 4lb (1.8kg)


Toma Piemontese is a semi-cooked gourmet cheese made in the Piedmont region of Italy from pasteurized cow’s milk. The aroma, flavor, pate and texture of Toma Piemontese vary depending whether it has been produced with whole fat milk, or if it is a semi-fat version with skimmed milk.

Suggestion: Toma goes well with Italian dishes such as frittata, gnocchi, and risotto and pasta fillings.


Ingredients: Pasteurized cow’s milk, salt, rennet - rind not edible

Packaging: Vacuum-sealed Plastic

Aging: 4 months
Flavor: Full-flavored, sweet
Texture: Semi-soft, creamy, firm, smooth
Color: Straw
Aroma: Pleasant
Region: Piedmont

Product of Italy


Be the first to write review.
Toma Piemontese Cheese DOP