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Monograno Felicetti Kamut Penne Rigate Pasta – 17.6oz (500 g)

$7.95
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$7.95 17.6oz (500g)

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Description

Monograno Felicetti Kamut Penne Rigate Pasta – 17.6oz (500 g)

Khorasan/KAMUT® is a variety of durum wheat that is grown today in Saskatchewan, Canada, and Montana, with a sweet, nutty and buttery flavor. When cooked, this type of wheat releases a gentle fragrance of white flowers and pine nuts. 

Slant cut, shallow ridges, considerable thickness: these are the ingredients of this unique shape that lends itself to all cooking techniques. Its distinctive, primeval taste especially shines in hearty dishes. 

About Monograno Felicetti

Monograno Felicetti is one of the premier pasta in Italy and it is used by the best Chefs throughout Italy and the world.

Monograno Felicetti uses a single type of wheat and grinds it into flour with minimal processing, to preserve its distinctive natural qualities and produce a healthy, safe and delicious pasta. 

Mongrano Felicetti pasta’s main ingredients are the pure and uncontaminated water that streams from the spring directly into the pasta factory, and the pristine and unpolluted air of the Dolomites, two ingredients that you can smell from the steaming pot of boiling water when you cook this pasta. 

Throughout 4 generations of artisanal pasta making, Felicetti has created the perfect pasta “al dente” that never over cooks, never sticks, and never boils over, which is one of the main trademarks of this pasta.

17.6oz (500g)

IngredientsOrganic KAMUT® Khorasan Wheat Semolina, Water.

Product of Italy

Kosher

USDA Organic

 

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Monograno Felicetti Kamut Penne Rigate Pasta – 17.6oz (500 g)