Bresaola Punta D\'Anca 3 lb

Bresaola Punta D'Anca 3 lb


This delicious cured beef is marinated in mountain herbs and red wine. Careful preparation and meticulous seasoning produces a deep red color with a delicate sweet taste. Our Bresaola, mastered by the northern Italian norcino, is now available from Uraguay.

Suggestion: Sliced very thinly, Bresaola makes a great addition to a plate of antipasti accompanied by some prosciutto and salami. It is also an ideal lunch time snack with slivers of parmigiano, lemon juice and fresh bread. Try cutting it into strips in a salad with some fresh figs or buffalo mozzarella

3 pound (1.4 kilogram) - WEIGHT APPROXIMATES

Ingredients: Beef, salt, dextrose, water, spices, garlic, sodium nitrite, potassium nitrite, bay leaves

Packaging: Vacuum-sealed Plastic

Product of Uruguay

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